About Us

Irish Pub With A Southern Twist
View our menu! Welcome to "Clover on Court," our restaurant in Gadsden, AL that happens to be the city’s first Irish Pub, where the warmth of Irish hospitality meets the charm of Southern comfort. Harp and Clover, located at 124 Court Street in Gadsden, Alabama, is a restaurant that blends Irish and Southern culinary traditions. At Clover on Court, we bring the spirit of Ireland to the Deep South, offering a haven for locals and visitors alike to savor traditional Irish favorites, crafted with care and a touch of Irish magic.Authenticity
The menu features authentic Irish dishes such as bangers and mash—locally made smoked sausage with Irish stout gravy and Boursin mashed potatoes—and fish and chips, a staple in Irish cuisine. In addition to these traditional offerings, the restaurant provides high-end specialty dishes on weekends, showcasing Chef Jenkins' culinary expertise. He also features frequent pop-up menu items from the former Nola on 2nd.Not Just About The Food
But Clover on Court is not just about the food; it's a place where friends gather, laughter echoes, and memories are made. Our handcrafted cocktails, inspired by Irish traditions, complement the culinary delights, providing a perfect blend of taste and ambiance. From the iconic Guinness to carefully curated whiskey selections, our bar is stocked to cater to every discerning palate. We’re also members of the Gadsden / Etowah Chamber of Commerce and Greater Gadsden Tourism.Ambiance
Our ambiance is enhanced by its historic setting in a building over a century old, featuring original wood floors and an eclectic mix of Celtic art and local metalwork. An outdoor patio, adorned with a lush botanical garden, offers guests a serene al fresco dining experience, making it a hidden gem in Gadsden.Annual Pub Crawl
Clover on Court offers an inviting atmosphere with outdoor seating that’s perfect for enjoying meals under the open sky. Guests can experience live music performances, adding vibrant energy to their dining experience. Trivia nights bring fun and excitement, drawing friends together for some friendly competition. As the centerpiece of Downtown Gadsden's annual St. Patrick's Day pub crawl, Clover on Court becomes a lively hub of celebration, embracing Irish traditions and local camaraderie. Whether you’re stopping by for a casual evening or joining the festivities, Clover on Court creates memorable experiences for all.Menu Highlights:
Starters:
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Crispy Brussels: Flash-fried Brussels sprouts tossed with bacon lardons, gorgonzola, and golden raisins, finished with a sweet and tangy balsamic reduction.
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Banger Bites: Fried medallions of spicy Conecuh sausage battered in a crispy breading, served with house-made dipping sauce.
Pub and Irish Fare:
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Shepherd's Pie: Chunks of slow-roasted sirloin beef and vegetables topped with signature Boursin mashed potatoes and crispy fried onions, served with a side salad and warm bread.
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Bangers and Mash: Signature Boursin mashed potatoes topped with locally made smoked sausage and Irish stout gravy.
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Fish and Chips: Beer-battered cod on a bed of crispy pub fries, served with house-made tartar sauce and malt vinegar.
Burgers:
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The Neuburger: Smash burger topped with shaved corned beef, sauerkraut, baby Swiss, and Russian dressing.
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McClusky's Favorite Burger: Smash burger served with creamy goat cheese and house-made pepper jelly.
Sandwiches:
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Salmon BLT Sandwich: Fresh salmon grilled to order, topped with smoky aioli, mixed greens, sliced tomato, and crispy applewood bacon, served on toasted wheat bread.
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Reuben Sandwich: Toasted rye bread piled high with seasoned corned beef, Swiss cheese, sauerkraut, and house-made Russian dressing.
Gourmet Salads:
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The Field Hand Salad: Mixed greens, sliced strawberries, candied pecans, crumbled goat cheese, and red onions.
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Clover Classic Salad: Mixed greens topped with tomatoes, onions, cucumbers, croutons, and shredded cheese.
Desserts:
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Bailey's Cheesecake: Scrumptious cheesecake made with Bailey's Irish Cream and chocolate chunks, finished with a rich whiskey-infused caramel sauce and whipped cream.
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Bread Pudding: Freshly baked bread pudding topped with vanilla ice cream; flavors vary daily